Pesce

$ 24
Red Snapper Milano

Baked Red Snapper topped with Crab, Almonds, and Bread Crumbs with a Lemon Cream Sauce. Served with Spaghetti Marinara.

$ 16
Shrimp Grate

8 Large Shrimp broiled in a Butter Garlic Sauce topped with Breadcrumbs. Served with Spaghetti Marinara.
GRATE – Broiled in a butter garlic sauce and topped with bread crumbs

$ 17
Shrimp Parmigiana

8 Breaded Shrimp topped with Tomato sauce and Mozzarella Cheese. Served with Spaghetti Marinara.
 

$ 18
Shrimp Traola

8 Lightly Battered Lemon Shrimp. Served with Angel Hair Oil & Garlic.
 

$ 19
Salmon Bernice

Almond Crusted Scottish Salmon on a bed of fresh Spinach with Broccolini, Red Bell Pepper, and Red Onion drizzled with Balsamic Glaze.